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The Home Bar

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The Home Bar : The Guide to Designing, Equipping and Stocking Your Own Bar
By (author): Henry Jeffreys   Foreword by: Alexandre Ricard
Product Code: 49885
ISBN: 978-1-4236-4988-5
Publisher: Gibbs Smith
Binding Information: Hardback
Not Yet Published
Next Release Date: October 2018
(Backorder policy)
Price:  $30.00


Includes more than 30 recipes for cocktails and aperitifs


Whether you desire a small, selectively stocked bar cart or are planning a bespoke entertaining space in your home, this book is a beautiful and indispensible guide to enjoying drinks at home, anytime.

The Home Bar traces the cultural history of social drinking and bar design, and how this translates into highly desirable and stylish bars in a home setting. You will find advice on everything from the best bar surface to how to make and store ice, from cocktail shakers to stools, from stirrers to selecting the best glassware. For the discerning drinker fascinated by the mystique of soda syphons, cocktail kits, and seriously interesting aperitifs and digestives, there are tips on how to build up an enviable drinks collection.


With a comprehensive selection of more than thirty superlative cocktail recipes, this is a fascinating and informative aid to stocking and enjoying your own home bar.


Styles of bars in the book include:

  • drinks trays and bar carts
  • cupboard and cabinet
  • urban speakeasy
  • poolside grandeur
  • hotel chic
  • 70s retro, and more!

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Cooking in Color

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Cooking in Color : Vibrant Plant-Forward Recipes from the Food Gays
By authors: Adrian Harris, Jeremy Inglett
Product Code: 48802
ISBN: 978-1-4236-4880-2
Publisher: Gibbs Smith
Binding Information: Hardback
Not Yet Published
Next Release Date: September 2018
(Backorder policy)
Price:  $35.00


Fresh, plant-forward recipes, plus colorful photography with camera and styling tips for enviable food photos.


Today’s food is about much more than nutrition—it’s about presentation. The Food Gays, Adrian and Jeremy, have found growing popularity on social media by sharing not only wholesome, delicious recipes, but also rich, colorful food styling and photography.


Their food isn’t all vegetarian, but they appreciate the versatility and beauty of fresh produce and incorporate the brilliance of its color into all their dishes with garden-fresh herbs, crisp vegetables, and vivid fruits. These recipes and photography tips inspire the reader to cherish the cooking process and treat mealtime as a moment to reflect and connect with the world around them.

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Easy Christmas Cut-Up Cakes

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Easy Christmas Cut-Up Cakes
By author: Melissa Barlow
Product Code: 50362
ISBN: 978-1-4236-5036-2
Publisher: Gibbs Smith
Binding Information: Hardback
Not Yet Published
Next Release Date: July 2018
(Backorder policy)
Price:  $14.99


Create ever-popular character and holiday-shaped treats for all your Christmas parties and events.


Easy directions show how to bake packaged cake mixes in rectangular, square, and round pans, then cut them up and piece them back together as iconic characters or holiday shapes. Clear and simple instructions for frosting the cakes and decorating with additions of coconut, candy, marshmallows, etc., make these centerpieces both quick and easy.


Simple and fun patterns, with no expensive pans or molds needed, will make this cut-up cake book a family favorite.


Among the 24 holiday-and-winter-themed designs in this book:

  • Penguin
  • Snowman
  • Polar Bear
  • Wreath
  • Angel
  • Toy Train
  • Christmas Tree
  • Star
  • Rudolph
  • . . . and Santa himself!

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Easy Gingerbread Houses

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Easy Gingerbread Houses : Twenty-three No-Bake Gingerbread Houses for All Seasons
By author: Lisa Anderson
Product Code: 50348
ISBN: 978-1-4236-5034-8
Publisher: Gibbs Smith
Binding Information: Hardback
Not Yet Published
Next Release Date: July 2018
(Backorder policy)
Price:  $14.99


Fast and fun no-bake gingerbread houses that are easy to create!


Building a fabulous gingerbread house is quick and easy using the patterns and ideas found in Easy Gingerbread Houses. There’s no need for the messy and time-consuming tasks of mixing dough, rolling it out, baking it, and waiting for it to harden. All of the houses in this book are made using graham crackers, cookies, cereal, ice cream cones, frostings, and candy treats. For a fun family activity, create a Sweetheart Cottage, a Cozy Cabin, a Big Red Barn, a Blue Dollhouse, a Mermaid Palace, Santa’s Castle, or even a Tiki Hut.

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Southern Baked

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Southern Baked : Celebrating Life with Pie
By author: Amanda Wilbanks
Product Code: 48987
ISBN: 987-1-4236-4898-7
Publisher: Gibbs Smith
Binding Information: Hardback
Not Yet Published
Next Release Date: July 2018
(Backorder policy)
Price:  $24.99


A decidedly Southern take on sweet and savory pies for celebrations of all kinds, even quiet dinners at home.


Pies are perennial, but no one ever claimed they’re easy to make. Amanda Dalton Wilbanks, owner of The Southern Baked Pie Company in Georgia, wants to change that. With only one pastry recipe, pies of every size can be made for any meal: full-size, mini, tassies, and handheld pies both savory and sweet.


Each chapter features a full menu centered on a holiday or occasion, with recipes for side dishes, appetizers, and more to complement the flavors of the starring pie.

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