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Darlene Carlisle Biography:

Darlene Carlisle has taught classes and workshops on uses of powdered milk for Utah State University Extension and community groups. She lives near Provo, Utah.

Darlene Carlisle's Books

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  • 101 Things to Do with Powdered Milk

    By author: Darlene Carlisle
    Product Code: 32870
    ISBN: 978-1-4236-3287-0

    Description & More Details

    Moving from basic recipes—such as evaporated milk, mozzarella cheese, sour cream, and yogurt—to scrumptious beverages, breads, dips and spreads, soups and sauces, and family-pleasing entrees, desserts, and snacks, powdered milk comes out of the pantry and onto the table in gala family style!

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